Lasagna image

Lasagna

Wholesome beef and pork lasagna enriched with 6 vegetables & lentils, served with arugula & cherry tomatoes

Oven

30 minutes

Shelf-life: Day of delivery plus 5 days

740 calories per person

Serves 2

Mediterranean, High in protein, High in Fibre

 

Suitable for home freezing, with the exception of the arugula & dressing

How to Cook Print

Oven cook for best results & a golden brown topping

  1. Preheat oven to 425F, remove sleeve & film from wooden tray of lasagna. Place tray in oven, bake for 30-35 minutes or until golden brown
  2. Remove Italian dressing from fridge to allow it to become liquid again
  3. Remove from oven & allow to stand for a minimum of 5 minutes to firm up before serving
  4. Serve using a fish spatula, with arugula & tomatoes drizzled with Italian dressing

 

 

Ingredients

Tomatoes, Milk 2% fat, Beef (All natural, USDA Choice, from Midwest United States), Lasagna sheets, Tomato, Cheddar cheese, Onion, Pork (All natural from United States), Arugula, Carrot, Cremini mushrooms, Slow roast tomato paste, Red wine, Tomato puree, Cream, Red pepper, Olive oil, Garlic, Wheat flour, Extra virgin olive oil, Butter, Lemon zest, Beef base, Vinegar, balsamic, Dijon mustard, Cornflour, Agave syrup, Sugar, Panko breadcrumbs, Oregano, Vinegar, cider, Salt, Soy sauce, Basil, Parsley, Smoked paprika, Black pepper, Red chili flakes, Nutmeg, Rosemary, Thyme, Xanthan gum

Allergens: Egg, Gluten, Milk, Soybeans

Contains celery & mustard

Nutrition Facts

Calories 740, Fat 37g, Saturated fat 13g, Carbohydrates 66g, Protein 33g, Fibre 7g, Sodium 990mg

Customer Reviews

Based on 20 reviews
65%
(13)
20%
(4)
10%
(2)
5%
(1)
0%
(0)
G
Ginny Peters
Very Good!

The lasagna was good - tasty, cheesy and as long as I let it sit for 5 minutes when it was done heating up it held together well for serving. My personal preference would be for a tiny bit more tomato sauce because I love everything saucy!

C
C.M.
Great Flavor

The lasagna tasted delicious. It lost one star due to the excess oil on my plate and the salt. To clarify, it wasn't extremely salty, but it could stand to still lose some.

J
Jacqui
Very tasty

Delicious. Should definitely be cooked in an oven or air fryer. Right balance of meat, pasta and cheese. Loved this one.

K
Kristine McDavid
Unexpected surprise

I didn't expect it to be a good as it was to be honest. Sometimes the dishes don't look great, but once cooked, they perk up.
I found the oven is the best way to cook most of your dishes.

D
Diane
So Good!

I was on the fence about ordering this because Lasagna can sometimes be heavy and bland. This was fantastic! Honestly the best lasagna I've ever had. Flavorful and smooth. Will be a regular in my rotation.

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