Crispy Parmesan sage turkey image

Crispy Parmesan sage turkey

Crispy sage & onion turkey breast with haricot vert, cranberries & toasted almonds with herb potatoes and lemon aioli

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Ingredients
Nutrition Facts

Customer Reviews

Based on 24 reviews
79%
(19)
21%
(5)
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G
G.A.
Moist turkey.

This recipe was better than other turkey dishes I’ve had. The turkey was moist even though a “filet”.
The breading mix is the secret and was light.
Vegetables were good as usual and I added some boo choy as I like more of them.

T
T.C.
Great flavor

Loved the flavor. Would get it again - but the green beans were spoiled when I went to cook them so had to throw them out.

D
D.S.
Tasty

The was very flavorful. I do think the beans could have been fresher, they were a little dry, and there could have been more for a serving of two. For me, there is a little learning curve with some of the cooking instructions, only in that my stove probably cooks differently that their test ovens

C
C.B.
Tasty but seasoning is a bit heavy

The meal (as they all are) was very easy to prepare and was tasty. I do not think that the turkey should have been salted/peppered b/c the crumb seasoning was VERY salty and heavily seasoned.

L
Laurie
Loved it!

Was not expecting to love parmesan and turkey (??) but so flavorful and delicious.