Coconut Chicken Laksa
Malaysian coconut chicken laksa with butternut squash, bok choy & rice noodles
Stove Top or Microwave
7 minutes
Shelf-life: Day of delivery plus 5 days
620 calories per person
Serves 2
Mediterranean, Gluten free, Dairy free, High in Protein
Suitable for home freezing
To maximise freshness put the cooked chicken straight into the freezer on arrival. Defrost when needed in a couple of minutes in the microwave.
Stove top for best results
- Bring chicken laksa to a simmer in stovetop pot on stove.
- Reserve cilantro. Add the veggies and noodles to the pot, mix well. cook for 1-2 mins.
- Serve in bowls, garnish with cilantro.
Microwave
- Place chicken laksa into large microwaveable bowl, microwave 4-5 mins & stir.
- Reserve cilantro. Add veggies & noodles, microwave 1-2 mins or until piping hot.
- Serve in bowls, garnish with cilantro.
Chicken breast fillets (All natural, hormone free, from South Eastern United States), Coconut milk, Water, Pad Thai rice noodles, dry, Butternut squash, Red Thai curry paste (garlic, red chili pepper, soybean oil, lemongrass, galangal, salt, shallot, coriander root, kaffir lime peel, spices), Baby Bok Choy, Bamboo shoots, Carrot, Ginger, Lemongrass, Olive Canola oil blend, Onion, Sugar, Lime juice, Red chili, Scallion, Cilantro, Chicken Base (Roasted and cooked chicken, salt, sugar, chicken fat, corn starch, hydrolyzed corn protein, autolyzed yeast extract, potassium chloride, maltodextrin, chicken broth, natural flavours, chicken flavour, disodium guanylate, disodium inosinate, turmeric, gum arabic, lactic acid), Garlic, Turmeric, Salt, Fish sauce, Coriander ground, Cumin, Lime leaf
Allergens: Fish, Soy
Contains: Celery
Nutritional information:
Calories 620, Fat 31g, Saturated fat 19g, Carbohydrates 55g, Total sugars 13g, Protein 34g, Fibre 3g, Sodium 680mg