BBQ Pork sliders image

BBQ Pork sliders

Slow cooked shredded pork in a smoky BBQ sauce with chive cheddar coleslaw and fresh apple in soft slider buns

Microwave or Stovetop

5 minutes

Shelf-life: Day of delivery plus 4 days

690 calories per person

Serves 2

Mediterranean, Soy free

How to Cook Print

(3 sliders per person)

1. Preheat oven to 350F. Place DEFROSTED slider buns onto a flat baking sheet warm through for 2 to 3 minutes or until sufficiently warmed. Remove & stand for 1 minute, slice in half horizontally ready to fill. 

2. Remove film & all items from tray containing sticky BBQ pork etc. Empty pork from sachet to empty wooden tray & microwave for 1-2 minutes or until piping hot.

Alternatively you can heat the pork in a pot on the stove mixed with with 1 tablespoon on water.

3. Mix the slaw with chive & cheddar mayonnaise in a bowl. Cut apple into 1/4's and then into thin slices. (You'll only need half an apple for all the sliders)

4. Suggested assembly order: Spoon 1 dessert spoon of BBQ pork into the bottom half of the slider, top with a dessert spoon of coleslaw and then slices of apple. 

 

Ingredients

Slider buns, Apple, Pulled pork (All natural from United States), BBQ sauce, Mayonnaise reduced fat, Yogurt, Smoked cheddar, Green cabbage, Red cabbage, Carrot, Scallions,Chives, Extra virgin olive oil, Cider vinegar, Worcestershire sauce.

Allergens: Egg, Fish, Gluten, Milk

Contains celery & mustard

Nutrition Facts

Calories 690, Fat 25g, Saturated fat 6g, Carbohydrates 91g, Total sugars 46g, Protein 25g, Fibre 2g, Sodium 1270mg 

Approximately 230 calories per filled slider

Customer Reviews

Based on 17 reviews
65%
(11)
24%
(4)
12%
(2)
0%
(0)
0%
(0)
S
S.
Close to perfection, not enough pork

The flavor profile was great, the apple, the super tasty slaw (first time the slaw wasn't skimpy) combined with the pork was just super flavorful. A small issue, the BBQ pork had a generic tasting BBQ sauce but the bigger issue, mentioned by another user is there isn't enough pork for 6 sliders. So we made 4 sliders and that was perfect, and enough for us but maybe not for others. But sliders always come in sets of 3, not 2, so there is a problem. If it's a food cost issue then I don't know what the solution is. Maybe a single large bun with a side dish? But there is not enough pork for 6 sliders.

T
Todd
Delicious, but not enough pork

Really good flavors and super easy and quick. However, there is only enough pork for 4 sliders when you put a spoonful on each one. Add more pork, and this is a 5 star for sure!

J
Judy Churchill
One of my favorites

Just the right combination of roll, meat, and a very nice coleslaw. Will order this again.

E
Ed
Very tasty

Really good BBQ pork flavor and the slaw is delicious. Will buy this again!

K
Kit Baca
Oh yummy!!!

These are excellent! The slaw mixture is really amazing! The buns are really soft and delicious even after being on the frig for 2-3 days as long as you warm them as instructed.

I agree with the others who said there is not enough of the BBQ pork. Barely enough for 4 sliders; definitely not 6.

I served with a small side of oven baked fries. Excellent! Will definitely order again!

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