Wow wow and wow. Especially loved the salad but the combination was a home run

The various flavors and sauces were as delicious as always. There was very little in the way of salad, a lot of noodles, and a bit less pork than I would have preferred. That ratio of noodles to pork to salad might be purposeful. The meal is called Vietnamese pork noodles, and the noodles were the most plentiful ingredient; I did find the amount of pork could have been more generous. I put the cooked ingredients on top of the salad at the end. I tried cooking the meal both ways, and found that using the microwave was perfectly fine, and left less to clean up.
One big improvement that I was delighted to see was the introduction of the two tiered box, to keep all the ingredients in a meal together, so that if everything didn’t fit in one of the wooden ‘boats’, you didn’t put the extra ingredients into a sealed bag that was flung into the corner of the carton, with the recipient unaware that there was something they might have to fish around for. Here everything was in one compact package. I had been meaning to raise that issue before, because more than once, I realized just before tossing the carton, that something was missing, like a bag of shrimps.

Quick to prepare. Flavorful. Healthy. What’s not to like?

A very nice mixture of flavors, although next time I'll personally add more hot spices.

I loved this dish, the dressing was great, and it was so quick to prepare. My only suggestion would be to add more chilis for those of us who like a little heat.