Sweet Potato & Cherry Tomato Curry
Fragrant Red Thai Roast sweet potato and coconut curry with cherry tomatoes, mixed peppers and Jasmine rice
Microwave
7 minutes
Shelf-life: Day of delivery plus 5 days
660 calories per person
Serves 2
Vegan, Vegetarian, Mediterranean, Dairy free, Gluten free, High Fibre
Suitable for home freezing
- Place veggies topped with Sweet potato and cherry tomato curry into microwaveable bowl. Microwave for 5 minutes then stir.
- Add tray of rice with 1 tbsp of water to microwave. Microwave for additional 3 mins. (Until piping hot)
Coconut milk, Sweet potato, Cherry tomatoes, Jasmine rice, Red pepper, Red Thai curry paste, Green peppers, Baby Bok Choy, Bamboo shoots, Olive oil, Lemongrass, Shallot, Ginger, Sugar, Sunflower oil, Red chilli, Garlic, Lime juice, Cilantro, Tamari, Salt, Thai basil, Coriander ground, Lime leaf, Black pepper
Allergens: Soybeans
Calories 660, Fat 33g, Saturated fat 17g, Carbohydrates 81g, Total sugars 16g, Protein 10g, Fiber 6g, Sodium 650mg