Red Thai chicken curry image

Red Thai chicken curry

Fragrant Red Thai chicken and coconut curry, with haricot vert, red peppers and Jasmine rice

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Ingredients
Nutrition Facts

Customer Reviews

Based on 58 reviews
57%
(33)
21%
(12)
16%
(9)
5%
(3)
2%
(1)
R
R.B.
Excellent

This was an excellent choice: the curry was delicious with just the right amount of kick. Everything came together very easily. One recommendation for this dish and any other other dish containing haricot vert: cook immediately. They will not keep and become discolored and slimy if you leave them for more than a day.

N
Nancy Shore
A dinner not worthy of G&T.

I like curry. My husband doesn’t so i planned to cook this for myself. It was awful. There was a spice I cannot recognize and tasted off and the beans were tough I couldn’t eat it. Threw it out this was A dinner not worthy of Georgie and Tom’s
Everything else we’ve tried has been excellent

C
C.
Needed more sweetness

Was a bit bitter I had to add a bit of sugar and spice to give it a more authentic flavor. Will order again, I don’t mind added to make it a bit more enjoyable.

H
Hilary Edwards
Red Thai Curry

Flavors were very bland and lacking any spice for a thai curry. Chicken was tender but was lacking salt. I had to make my own basmati rice because it was so wet and clumpy. Far too much sauce to veg and protein. Really missing the basil typically in a thai curry.

M
MAPNYC
Red Thai Curry

This was our 5th dish from G&T. Flavors were well-blended albeit subtle. Chicken breast meat was tender. The basmati rice had a nice taste but a little clumpy. Definitely a saucy dish. Very easy to prepare.