Chicken Caesar
Pan seared chicken breasts with a romaine and kale salad dressed in our homemade Caesar dressing, sour dough croutons and a side of rosemary & garlic homestyle potatoes
Stovetop, Raw protein
8 minutes
Shelf-life: Day of delivery plus 4 days
580 calories per portion
Serves 2
High Protein, High fibre, Soy free, Mediterranean diet
Gluten Free without sourdough croutons.
1. Bring Caesar dressing to room temp.
2. Dice chicken into inch cubes & season, fry chicken & potatoes for 4- 5 minutes in 1 tbsp of oil. (High heat)
3. Mix kale & romaine with ¾ dressing. Chicken, potatoes croutons, parmesan, drizzle remaining dressing.
Chicken (All natural, hormone and antibiotic free from Southeast United states), Potatoes, Romaine lettuce, Reduced Fat Mayonnaise (water, soybean oil, modified food starch, sugar, distilled vinegar, salt, whole eggs, egg yolks, lemon juice concentrate, sorbic acid, natural flavor, paprika extract, vitamin E), Kale, Sourdough bread (Enriched Flour, Water, Whole Wheat Flour, Salt, Malted Barley Flour, Yeast.), Parmesan, Olive Canola oil blend, Yoghurt, Garlic, Lemon juice, Worcestershire sauce (distilled white vinegar, molasses, sugar, water, salt, onions, anchovies, garlic, tamarind extract, natural flavorings, chili pepper extract), Anchovy, Rosemary, Dijon mustard, Salt, Water, Black pepper
Allergens: Eggs, milk, fish, gluten
Contains: Mustard
Calories 580, Fat 27g, Sat Fat 5g, Protein 42g, Carbohydrates 41g, Total sugars 4g, Fibre 5g sodium 940mg