Butternut squash, slow roast tomato & feta bake image

Butternut squash, slow roast tomato & feta bake

Roast butternut squash, with slow roast tomato sauce, feta, ricotta & arugula

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Ingredients
Nutrition Facts

Customer Reviews

Based on 6 reviews
50%
(3)
0%
(0)
17%
(1)
33%
(2)
0%
(0)
J
Joan
Chili Pepper

Ouch. Why so much Chili Pepper? It's one of the last ingredients, but it's overpowering. Minus the Chili Pepper and it would have been good, even with the heavy tomato base.

A
A.
Where to Begin

Like previous reviews, this seemed like it was going to be so good. It was so very disappointing. I could not even finish a serving. More cheese would definitely improve the flavor of the dish.

M
Marjorie Irwin
Sorry no

This looked so good but I could barely eat it and threw the second half out. (I had no other lunch options that day.). The spice combo - I think mostly the cinnamon - with the feta .... no. Just no.

A
Annarose Curley
Warm Flavors!

This bake was perfectly delicious! All the warm, toasty , spicy flavors came together so beautifully in this dish! Loved all the textures and flavors. Was filling and healthy!

M
Meggan Kucinskas
Spicy

Would love this dish with more cheese in it and thinner squash slices